| Our Company was founded in 1987 by Manuel Fernández Juguera. Since then, Dulces Aspe has manufactured a wide range of the highest quality wholemeal pastry products. The careful attention we pay to the quality of our fresh daily products has meant that over the years we have grown continuosly on the national market. Today, we have a wide distribution netword supplying the whole of the country. |
 |
 |
In 2002, after gaining accreditation by the Committee for Ecological Agriculture of the Valencian Region (Comité de Agricultura Ecológica de la Comunidad Valenciana), we added the 'BIO' range of produts to our catalogue. We are currently working on the launch of a new range of SUGAR FREE products, products sweetened with maltitol, a reduced calorie sweetener suitable for diabetics. |
|
